Pound cake

Preparation time 35 minutes

Difficulty (1–5) 3

Kcal 145 kcal

Number of portions 8 portions

Ingredients

Cake
Protein	60 g (CFM Evolution vanilla)
Egg	3 pieces
Protein	45 g (Shape Mash apple with cinnamon)
Spelt flour	45 g
Greek yoghurt	100 g
Baking powder	1 piece
Topping
Curd cheese	250–300 g
Protein	30 g (Shape shake pistachio)

Preparation process

Mix all dry ingredients on the body
Mix all wet ingredients
Mix Thoroughly in the Mixer
Bake for 20-25 minutes at 175 °C
On the top of the chilled Body put glaze (by mixing curd and pistachio protein powder)
Serve chilled

Enjoy your meal.

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Hnězdenská 767/4B
Praha 8, 181 00

IČ: 07825544

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