Pumpkin squares with walnuts

1. Peel the pumpkin (carrot), cut into cubes and put in a blender
2. Add egg, sweetener, and aroma
3. Blend thoroughly into a mash (puree)
4. Mix all the dry ingredients except the chocolate and add the pumpkin puree
5. Prepare the dough
6. Pour chocolate into small pieces and add to the dough
7. Bake on a greased pan for approximately 20 minutes at 180 °C - Baked cuts should remain moist and delicious
8. Decorate according to taste
   
   Enjoy your meal!

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