Healthy recipe | Bean brownies | Bodyhunters

Preparation time 40 minutes

Difficulty (1–5) 3

Kcal 92 kcal

Number of portions 16 portions

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Ingredients

White beans	250 g (can of 425ml)
Sweetener	40 g
Dutch cocoa	100 g
Coconut oil	2–3 tbsp.
Protein	30 g (e.g. Prom-in CFM chocolate)
Fitness food protein pancakes (Prom-in)	30 g
Baking powder	1 package
Egg	4 pieces
Salt	pinch
Vanilla flavor	1 and half of tea spoon

Preparation process

Rinse the beans several times (to avoid the salty taste).
Put all the ingredients into a blender.
Blend thoroughly.
Pour the mixture on a baking sheet (about 20 x 20 cm) lined with the baking paper.
Bake 20 to 25 minutes at 180 °C.
Serve well chilled.

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