Courgette cakes

Preparation time 60 minutes
Difficulty (1–5) 2
Kcal 576 kcal
Number of portions 5 portions
Ingredients
Coconut oil
1 cup
Dutch cocoa
3 tsp.
Zucchini
1 & 1/2 cup (grated)
Ground cinnamon
1 tbsp.
Egg
2
Chia seeds
1 tsp.
Cane sugar
4 tbsp.
Spelt flour
2 cups
Baking soda
2 tsp.
Peach
2 pieces
Maple syrup
1 tbsp.
Honey
1 tbsp.
Preparation process

All ingredients mix together. Pour into a baking form (wiped by coconut oil). Bake at 160 degrees for 45 min.

 

PEACHES
Peaches cut into cubes, add honey and maple syrup. Let it reduce to desired consistency.

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