Homemade coconut yogurt

Preparation time 5 minutes
Difficulty (1–5) 1
Kcal 190 kcal
Number of portions 7 portions
Register to view!
Grated coconut
Plain yogurt
1 tbsp. (option: probiotic capsules)
Preparation process
  1. Mix grated coconut together with water and sweetener in a powerful blender very properly (until completely smooth)
  2. Add one tablespoon of yogurt  (yogurt or probiotic capsules can be used as well) and mix well
  3. Let it ripen in a warm place, covered with a food foil, for approximately 16-24 hours - yogurt should be dense and pleasantly sour
  4. Store in the fridge
  5. Decorate by taste, for example with fruits, granola...

Enjoy your meal ♥

If you tried this recipe and liked it, do not forget to send a photo on our INSTAGRAM or use the hashtag #bodyhunters :)

Share with your friends
Share with Facebook
Do not know what to cook next?
All recipes