Valentine's chocolate mousse

Preparation time 10 minutes
Difficulty (1–5) 2
Kcal 207 kcal
Number of portions 2 portions
Ingredients
Greek yoghurt
280g (zero fat)
Milk
120ml
Protein
25g (chocolate flavour)
Dutch cocoa
15g
Psyllium husk
2 tsp.
Sweetener
Decoration
Raspberries
Greek yoghurt
Chocolate
dark 70% +
Preparation process
  1. Mix all of the ingredients together and blend by a hand blender.
  2. Let it chill for about 30 minutes in the fridge.
  3. Garnish with Greek yogurt, raspberries, and chocolate shavings.

Enjoy ♥

For more information about benefits of chocolate click here. 


If you tried this recipe and liked it, do not forget to send a photo on our INSTAGRAM or use the hashtag #bodyhunters :)

Share with your friends
Share with Facebook

Products used in this recipe

Do not know what to cook next?
All recipes